Description
Product Details
Key Features
Fine quality legumes
High on protein
Commonly used in preparing curries, salads, soups etc.
Popularly used in North Indian cuisines
High on protein
Commonly used in preparing curries, salads, soups etc.
Popularly used in North Indian cuisines
Unit
500 g
Type
Red Rajma
Shelf Life
6 months
Country of Origin
India
Reviews
There are no reviews yet.